English Sparkling Wine.

Delightful floral and brioche notes combine with zesty citrus fruit, honeysuckle and elderflower. It is delicate and well balanced, finishing with a soft fresh hint of sweetness.

Winemaker's Notes: 20% of the hand-picked fruit was crush-destemmed and 80% whole-bunch pressed. Cool fermented in stainless steel for around 14 days. The wine aged on the lees for a minimum of 12 months prior to disgorgement in order to accentuate fruit.

Technical Information: 

Grape varieties: Chardonnay, Müller Thurgau, Pinot Noir

ABV: 12.5%

By purchasing this product, you confirm that you are over 18 years of age and live within the UK.