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      Peter's Yard Sourdough Seeded Flatbreads 135g
      Peter's Yard Sourdough Seeded Flatbreads 135g

      Peter's Yard Sourdough Seeded Flatbreads 135g

      £3.00

      These sourdough flatbreads are made in small batches with Peter's Yards own signature sourdough starter, which slowly ferments for 16 hours.

      They’re crafted from Shipton Mill flour, British rapeseed oil and poppy, sunflower, pumpkin and nigella seeds, then seasoned with hand-harvested Halen Môn sea salt. Savour the crunch with your favourite dips.

      • Hand-baked
      • High in fibre
      • Suitable for vegans
      • No artificial colours, flavours or preservatives
      • Low in sugar
      • Low in saturated fat

      Ingredients and Allergen Information:

      Wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), wholemeal wheat flour, sourdough 19% (rye flour, water), rapeseed oil, seeds 9% (pumpkin seeds, sunflower seeds, poppy seeds, nigella seeds), muscovado sugar, sea salt. Topping: Sea salt (Halen Môn PDO). 

      For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of milk. Made with care in a bakery that handles nuts and sesame.

      Nutritional Information:

      Per 100g: Energy: 1791kJ/ 426Kcal, Fat: 13g, of which Saturates: 1.4g, Carbohydrate: 68g, of which sugars: 3.4g, Fibre: 6.6g, Protein: 13g, Salt 2.1g

      Per Piece: Energy: 161kJ/ 38Kcal, Fat: 1.1g, of which Saturates: 0.1g, Carbohydrate: 6.2g, of which sugars: 0.3g, Fibre: 0.6g, Protein: 1.2g, Salt 0.2g

      More info below 👇

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      About Us

      4th Generation family cheesemakers, based in rural Lancashire. Handmade farmhouse hard, soft and blue cheese.

      The home of Blacksticks Blue, Button Mill and Sunday Best amongst others.

      Contact

      For website and order enquiries:

      01772 669 000

      hello@butlerscheeses.co.uk


      For trade and all other enquiries:

      01772 781 500

      hello@butlerscheeses.co.uk

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