Blacksticks is BACK!

Your best blue Cheese, better than ever.

The perfect british cheeseboard

Combining a taste of each of our show-stopping soft, hard and blue cheeses!

British Made Soft Cheeses

Shop our award-winning range of Soft Cheeses

We're still making cheese, the way we always have.

Through four generations of cheesemaking, we've been through some tough times; the most recent being the fire at our Longridge home in November 2023.

But making cheese is what we do, it's what we've done for over 90 years, and it's how we'll continue in the next chapter of our family business.

As we rebuild, your support means everything to us. Thank you.

Our Promise To You

We Call It 'Butlerness,' it's just the way we roll...

A quirky mix of innovation, combined with good old fashioned agricultural know-how. That's how we balance sustainability and unbelievably delicious cheese, while making sure the business side of things runs as smooth as our Brie - like making sure your cheese arrives right on time.

Always handmade

Of course we have a few machines to help us out, but fundamentally our cheese (hard, blue and soft) is made in our farmhouse dairy in rural Lancashire by our team of amazing cheesemakers.

Minimal milk miles

The majority of the milk we use comes from the friendly cows who surround the dairy, much of it owned by extended family. There's just a couple of miles between the dairy and our cheese store - from here, our cheese is distributed around the country!

Graded for perfection

Our Master Grader, Bill, ensures all of our cheeses are perfectly matured when they leave us. When you buy direct, it comes straight from our store at the perfect time in its life, with maximum shelf life for you!